橘子朗文词典

variety meat

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英汉例句

  • a firm rather dry variety meat (usually beef or veal).
    一種穩定的相儅乾燥的肉類品種（常指牛肉和牛犢肉）。
  • Variety meats are very perishable and should be frozen or cooked as soon as possible.
    它們很容易壞,應被冷凍或盡可能快地烹制。
  • The meat marinated in the brine for two days.
    這塊肉在鹽水裡泡了兩天。
  • Cook the meat quickly at first to seal in the juices.
    一開始要大火燒肉，以便保存肉汁。
  • A family on a budget can't afford meat every day.
    經濟拮據的家庭不能每天享用肉食。